Cheesecake is one of my favorite desserts, but surprisingly I had never made it until I came up with this recipe. This recipe combines two things that I love: cheesecake and pumpkin.
While eating this, I found myself saying “Mmm cheesecake” and then the next thought was “Mmm pumpkin.” It’s like a back and forth flavor explosion. And it’s good for you too! Well.. as good for you as cheesecake can be.
Top with whipped cream, chocolate drizzle, or whatever your little heart desires!